The Maestro Pepperbar Menu

On 27 February, Peugeot Saveurs launched the Maestro pepper mill on the culinary market. An inventive mill with a removable compartment that allows it to be used for different peppers, as well as, for example, coriander seeds. The Maestro comes together with a selection of peppers consisting of black, white, green and red peppercorns, as well as two blends. On the occasion of the launch, our chef Tim Meleuneire is taking inspiration. As the only Belgian chef, he is delighted to serve as ambassador and created a special menu in which pepper takes centre stage.

Do you also want to taste the inspiration? Book the exclusive Maestro Pepperbar Menu in our Gastrobar FRANQ at € 69 per person.

Tim is taking you on a taste journey starting with a cocktail, followed by a starter and a main course where you can try the Peugeot Saveurs Maestro Peppermill yourself.

Margarita of Tomato Water & Tequila

Spice it up with ‘Mélange Fraîcheur’

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Green asparagus from Pertuis ‘à la Maltaise’, Sabayon of Riesling and Elderflower Syrup

Season with Red Kampot pepper from Cambodia, ideal with the sweet and sour accents in this dish

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Grilled pluma of Iberico pork with gratin of celeriac and Dauphine potatoes, light sauce with Madeira

Add your own spice and wood aroma with the Voatsiperifery pepper

Would you like to experiment further with the surprising flavors of peppers at home? Let us know because the Peugeot Saveurs Maestro Peppermill is available to buy at € 85 per mill, including 3 different peppers.

Make your reservation via the button in the right corner of the page or give us a call 0032 (0) 3 555 31 80.